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In this comprehensive guide to homebrewing, Dave Miller offers expert advice on the entire brewing process. With up-to-date techniques, simple definitions for unfamiliar terminology, and helpful diagrams demonstrating proper equipment layouts and methods, Miller includes everything you need to know to brew great-tasting beer at home. Clear enough for the novice, yet thorough enough to earn a home in the libraries of accomplished brewmasters, Dave Miller’s Homebrewing Guide is packed with useful information that will inspire you to take your beer to the next level.
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Review:
While authors of entry-level brewing books do well to alleviate the fears of anxious new brewers, advanced writers benefit from a pointedly informative approach. Dave Miller's dry, technically versed style has earned him widespread respect through his own publications as well as his work with Brewing Techniques, the first-rate magazine for small-scale brewers. Really an update to his classic Complete Handbook of Home Brewing, Dave Miller's Homebrewing Guide is clear enough to introduce advanced techniques to the average home-brewer, yet thorough enough to provide a permanent reference for the expert.
From the Back Cover:
Miller manages to improve upon his earlier book--itself one of the finest advanced brewing books available--by updating and better organizing the information. While the Homebrewing Guide does provide a cursory introduction to basic brewing techniques and a sampling of supplementary topics (kegging, filtration), its real value is in the thoroughness and clarity with which all-grain brewing is described. Grain mashing, for instance, is discussed in three different chapters: a summary of various mashing techniques, a description of the underlying biochemistry, and a step-by-step description of the mashing process. By compartmentalizing the information into short chapters and carefully organizing their sequence, Miller creates a guide that can be read straight through as an initiation to advanced brewing or easily referenced for specific information on brew day. --Todd Gehman
It's here! The only book you need to brew great-tasting beer at home.
If you can boil water and combine ingredients, you can learn the skills you need to make top-notch beer. Dave Miller's Homebrewing Guide is a simple yet complete overview for brewers of all levels. Brewmaster Dave Miller offers up-to-date advice on cutting-edge techniques and successfully guides you through the entire brewing process.
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- PublisherStorey Publishing, LLC
- Publication date1995
- ISBN 10 0882669052
- ISBN 13 9780882669052
- BindingPaperback
- Number of pages368
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Dave Millers Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer
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Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer
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Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer by Miller, Dave [Paperback ]
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Dave Miller's Homebrewing Guide : Everything You Need to Know to Make Great-Tasting Beer
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Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer (Paperback)
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Book Description Paperback. Condition: new. Paperback. In this comprehensive guide to homebrewing, Miller clearly explains the best techniques for every step of the entire brewing process. Clear enough for the novice but thorough enough to earn a home in the libraries of brewmasters, this is the essential volume on brewing great-tasting beer at home. Homebrew guru Dave Miller draws on his 20 years of experience and the latest information to guide beginners and experienced brewers through the entire brewing process. Includes recipes for a variety of beer styles, a glossary of important terms, useful conversion tables, and a suggested reading list of other helpful beer books. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780882669052
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Dave Miller's Homebrewing Guide
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Dave Miller's Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer
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Dave Millers Homebrewing Guide: Everything You Need to Know to Make Great-Tasting Beer
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(1995)
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