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From the #1 New York Times bestselling author of Deceptively Delicious, an essential collection of more than 100 simple recipes that will transform even the most kitchen-phobic “Can’t Cooks” into “Can Cooks.”
Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you.
If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions.
Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to forward an e-mail but don’t know the difference between broiling and baking? Ingenious enough to operate a blow-dryer but not sure how to use your blender? If you are basically competent, then Jessica Seinfeld’s The Can’t Cook Book is for you.
If you find cooking scary or stressful or just boring, Jessica has a calm, confidencebuilding approach to cooking, even for those who’ve never followed a recipe or used an oven. Jessica shows you how to prepare deliciously simple food—from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and flourless fudge cake. At the beginning of each dish, she explains up front what the challenge will be, and then shows you exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions.
Designed to put the nervous cook at ease, The Can’t Cook Book is perfect for anyone who wants to gain confidence in the kitchen—and, who knows, maybe even master a meal or two.
"synopsis" may belong to another edition of this title.
About the Author:
Jessica Seinfeld is the author of two New York Times bestselling cookbooks and the President and Founder of Baby Buggy, a non-profit organization dedicated to providing clothing and equipment to New York’s families. She lives in New York City with her husband and three children.
Review:
"Offers step-by-step how-to's (often supplemented with online videos), clear instructions, and constant encouragement...this nonjudgmental beginners' cookbook is a great choice for teens, college students, and young professionals and families. Highly recommended.", Library Journal
"With her encouraging attitude, Seinfeld is a cheerleader for beginners and has created an inviting primer designed to end kitchen phobia.", Publishers Weekly
"With her encouraging attitude, Seinfeld is a cheerleader for beginners and has created an inviting primer designed to end kitchen phobia.", Publishers Weekly
"About this title" may belong to another edition of this title.
- PublisherAtria Books
- Publication date2013
- ISBN 10 1451662254
- ISBN 13 9781451662252
- BindingHardcover-spiral
- Number of pages256
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Book Description Hardcover. Condition: new. Hardcover. Are you smart enough to dodge a telemarketer yet clueless as to how to chop a clove of garlic? Are you clever enough to know how to forward an email but don't know the difference between boiling and baking? Ingenious enough to operate nail clippers but not sure what a whisk is? If you are basically competent, then Jessica Seinfeld's new book The Can't Cook Book is for you. If you find cooking scary or stressful or just boring, Jessica has a calm, confidence-building approach to cooking, even for those who've never read a recipe or used an oven. Jessica explains how to prepare deliciously simple food-from Caesar salad, rice pilaf, and roasted asparagus to lemon salmon, roast chicken, and pasta with clams. Each recipe explains upfront what the challenge will be and then shows exactly how to overcome any hurdles in easy-to-follow, step-by-step instructions. From stories about her grandmother and her seven-year-old son, to comparisons of a blender and a blowdryer (if you can work one, you can work the other!), Jessica's amusing anecdotes put the nervous cook at ease. Elegantly designed and richly illustrated with gorgeous photographs and Microsoft tags linking to videos of Jessica cooking in her own home, The Can't Cook Book is perfect for anyone who wants to wean themselves off take-out meals and processed snacks and become empowered in the kitchen. Synopsis coming soon. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781451662252
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