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Extra Virginity: The Sublime and Scandalous World of Olive Oil - Softcover

 
9781848870062: Extra Virginity: The Sublime and Scandalous World of Olive Oil
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The best oils are made by authentic artist-craftsmen, who marry centuries-old agricultural wisdom with cutting-edge extraction technology, and now produce the finest oils in history. However, these producers are being steadily driven from the market: extra-virgin olive oil is difficult and expensive to make, yet alarmingly easy to adulterate. Skilled oil criminals are flooding the market with low-cost, faux extra-virgins, reaping rich profits and undercutting honest producers, whilst authorities in Italy, the US and elsewhere turn a blind eye. From the feisty pugliese woman of sixty struggling to keep the family business afloat to her industrialist neighbour who has allegedly grown wealthy on counterfeit oil, to Benedictine monks in Western Australia and poker-playing agriculture barons in northern California who make this ancient foodstuff in New World ways, Mueller distils the passions and life stories of oil producers, and explores the conflict, culinary vitality and cultural importance of great olive oil.

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Review:
Amazon Best Books of the Month, December 2011: E.V.O.O. just got a whole lot more complicated. Tom Mueller's Extra Virginity is about as explosive as an expose can get, at least if your subject is liquid fat. The road from tree to table, it turns out, is fraught with corruption, fraud, and laboratory interventions. Mueller shows how and why the trade in adulterated olive oil is about as profitable as the trade in some hard drugs, and with a lot less risk, too. There are equally entertaining detours into olive oil's long history, the politics of regulation and enforcement, and even debates over the best way to taste it (swirl, aerate, spit, or just swig?). All in all, it's a great read not just for foodies, but also for anyone interested in the complexities of global trade and organized crime. --Darryl Campbell
About the Author:
Tom Mueller lives in Liguria, Italy, with his wife and three children. Educated at Oxford and Harvard, he is a frequent contributor to The New Yorker, and also writes for National Geographic Magazine, The New York Times Magazine, and The Atlantic Monthly.

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  • PublisherAtlantic
  • Publication date2013
  • ISBN 10 184887006X
  • ISBN 13 9781848870062
  • BindingPaperback
  • Number of pages240
  • Rating

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9780393343618: Extra Virginity: The Sublime and Scandalous World of Olive Oil

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ISBN 10:  0393343618 ISBN 13:  9780393343618
Publisher: W. W. Norton & Company, 2013
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  • 9780393070217: Extra Virginity: The Sublime and Scandalous World of Olive Oil

    W. W. ..., 2011
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  • 9781848870048: Extravirginity: Of Olive Oils Sacred and Profane, and the People Who Make Them

    Atlantic, 2012
    Hardcover

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Book Description Paperback. Condition: new. Paperback. The best oils are made by authentic artist-craftsmen, who marry centuries-old agricultural wisdom with cutting-edge extraction technology, and now produce the finest oils in history. However, these producers are being steadily driven from the market: extra-virgin olive oil is difficult and expensive to make, yet alarmingly easy to adulterate. Skilled oil criminals are flooding the market with low-cost, faux extra-virgins, reaping rich profits and undercutting honest producers, whilst authorities in Italy, the US and elsewhere turn a blind eye. From the feisty pugliese woman of sixty struggling to keep the family business afloat to her industrialist neighbour who has allegedly grown wealthy on counterfeit oil, to Benedictine monks in Western Australia and poker-playing agriculture barons in northern California who make this ancient foodstuff in New World ways, Mueller distils the passions and life stories of oil producers, and explores the conflict, culinary vitality and cultural importance of great olive oil. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781848870062

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Book Description Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers - in the deep south of Italy, around the Mediterranean, in California, Down Under and beyond - are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Seller Inventory # B9781848870062

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Book Description Condition: New. 2012. Main. Paperback. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers - in the deep south of Italy, around the Mediterranean, in California, in the Antipodes and beyond - are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Num Pages: 256 pages, Illustrations (chiefly col.). BIC Classification: KNAC; KNDF; WBT. Category: (G) General (US: Trade). Dimension: 199 x 131 x 26. Weight in Grams: 274. The Sublime and Scandalous World of Olive Oil. 256 pages. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers - in the deep south of Italy, around the Mediterranean, in California, in the Antipodes and beyond - are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Cateogry: (G) General (US: Trade). BIC Classification: KNAC; KNDF; WBT. Dimension: 199 x 131 x 26. Weight: 272. . . . . . Seller Inventory # V9781848870062

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Book Description Condition: New. 2012. Main. Paperback. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers - in the deep south of Italy, around the Mediterranean, in California, in the Antipodes and beyond - are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Num Pages: 256 pages, Illustrations (chiefly col.). BIC Classification: KNAC; KNDF; WBT. Category: (G) General (US: Trade). Dimension: 199 x 131 x 26. Weight in Grams: 274. The Sublime and Scandalous World of Olive Oil. 256 pages. Extra Virginity is a rich, fluid and evocative account of the history and alchemy of olive oil, and of how the finest artisanal oil-manufacturers - in the deep south of Italy, around the Mediterranean, in California, in the Antipodes and beyond - are endangered by the widespread fraud of one of mankind's oldest and most versatile products. Cateogry: (G) General (US: Trade). BIC Classification: KNAC; KNDF; WBT. Dimension: 199 x 131 x 26. Weight: 272. . . . . . Books ship from the US and Ireland. Seller Inventory # V9781848870062

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